The great Ketchup debate

I remember drinking RC Cola when you had to use a can opener to drink it.

I just bought some no name brand Almonds and I gotta say I can't tell the difference from regular ones.

spader wrote:Who was saying that they can't get the kids to eat store-brand ketchup? Just keep the empty bottle of Heinz and replace it with cheaper stuff. What the kids don't see, they won't know.

Of course (just to complicate things), you'll have to choose a good brand. Aylmer ketchup, if it's still around, is immediately recognizable as not-Heinz.

Oh, and I'm for PC cola. Diet, caffeine-free. Gold can. Best. Cola. Ever.

As I said in the original Ketchup thread, The Man ensured that Aylmer won't get in the way of freedom of choice any more.

you can tell the difference though between PC or no-name ketchup and heinz....all in the sugar levels

Michallica wrote:Ketchup FTW

I love Ketchup and I put ketchup on everything. that inlcudes KD....and Pizza....and Poutine.....

that's right...I went there.

Shouldn't that be Frank's Red hot? I put that ?xIT on everything.

SeawaySensFan wrote:

spader wrote:Who was saying that they can't get the kids to eat store-brand ketchup? Just keep the empty bottle of Heinz and replace it with cheaper stuff. What the kids don't see, they won't know.

Of course (just to complicate things), you'll have to choose a good brand. Aylmer ketchup, if it's still around, is immediately recognizable as not-Heinz.

Oh, and I'm for PC cola. Diet, caffeine-free. Gold can. Best. Cola. Ever.

As I said in the original Ketchup thread, The Man ensured that Aylmer won't get in the way of freedom of choice any more.

It's gone? Who knew? (answer: SSF)

When I was a kid, I used to eat Ketchup on toast. These days I only eat it on hamburgers and hotdogs.

Michallica wrote:you can tell the difference though between PC or no-name ketchup and heinz....all in the sugar levels

Could be but tell me you don't like RC cola and do it with a straight face.

Cap'n Clutch wrote:

Michallica wrote:Ketchup FTW

I love Ketchup and I put ketchup on everything. that inlcudes KD....and Pizza....and Poutine.....

that's right...I went there.

Shouldn't that be Frank's Red hot? I put that ?xIT on everything.

I've been digging Frank's Red Hot since it was Durkee's Red Hot and later French's Red Hot.

Having said that, Heinz Spicy Ketchup is not bad either.

Cap'n Clutch wrote:

Michallica wrote:Ketchup FTW

I love Ketchup and I put ketchup on everything. that inlcudes KD....and Pizza....and Poutine.....

that's right...I went there.

Shouldn't that be Frank's Red hot? I put that ?xIT on everything.

My colleague uses this Asian rooster sauce that is sweet at first, then turns into napalm. It's a clear bottle with a green cap. He calls it "Wang Sauce". It's vile.

Cap'n Clutch wrote:

Michallica wrote:Ketchup FTW

I love Ketchup and I put ketchup on everything. that inlcudes KD....and Pizza....and Poutine.....

that's right...I went there.

Shouldn't that be Frank's Red hot? I put that ?xIT on everything.

haha the Dung is good too. depending on availability, I pick one or the other.

hemlock wrote:

Cap'n Clutch wrote:

Michallica wrote:Ketchup FTW

I love Ketchup and I put ketchup on everything. that inlcudes KD....and Pizza....and Poutine.....

that's right...I went there.

Shouldn't that be Frank's Red hot? I put that ?xIT on everything.

My colleague uses this Asian rooster sauce that is sweet at first, then turns into napalm. It's a clear bottle with a green cap. He calls it "Wang Sauce". It's vile.

I like that one too.

hemlock wrote:

Cap'n Clutch wrote:

Michallica wrote:Ketchup FTW

I love Ketchup and I put ketchup on everything. that inlcudes KD....and Pizza....and Poutine.....

that's right...I went there.

Shouldn't that be Frank's Red hot? I put that ?xIT on everything.

My colleague uses this Asian rooster sauce that is sweet at first, then turns into napalm. It's a clear bottle with a green cap. He calls it "Wang Sauce". It's vile.

Sriracha sauce, aka "Rooster Sauce." The best.

Cap'n Clutch wrote:

Michallica wrote:you can tell the difference though between PC or no-name ketchup and heinz....all in the sugar levels

Could be but tell me you don't like RC cola and do it with a straight face.

I don't know what the original discussion was, but no I don't like RC cola. Though to be honest, I haven't had that since I was like 12 years old

SeawaySensFan wrote:

hemlock wrote:

Cap'n Clutch wrote:

Michallica wrote:Ketchup FTW

I love Ketchup and I put ketchup on everything. that inlcudes KD....and Pizza....and Poutine.....

that's right...I went there.

Shouldn't that be Frank's Red hot? I put that ?xIT on everything.

My colleague uses this Asian rooster sauce that is sweet at first, then turns into napalm. It's a clear bottle with a green cap. He calls it "Wang Sauce". It's vile.

I like that one too.

Me too, for those occasions when I want to dry clean the inside of my mouth. Seriously, nothing but hate could survive in a pool of that sauce.

spader wrote:

hemlock wrote:

Cap'n Clutch wrote:

Michallica wrote:Ketchup FTW

I love Ketchup and I put ketchup on everything. that inlcudes KD....and Pizza....and Poutine.....

that's right...I went there.

Shouldn't that be Frank's Red hot? I put that ?xIT on everything.

My colleague uses this Asian rooster sauce that is sweet at first, then turns into napalm. It's a clear bottle with a green cap. He calls it "Wang Sauce". It's vile.

Sriracha sauce, aka "Rooster Sauce." The best.

That's it. Bottled evil.

Michallica wrote:

Cap'n Clutch wrote:

Michallica wrote:you can tell the difference though between PC or no-name ketchup and heinz....all in the sugar levels

Could be but tell me you don't like RC cola and do it with a straight face.

I don't know what the original discussion was, but no I don't like RC cola. Though to be honest, I haven't had that since I was like 12 years old

How about a nice Kik Cola then?

I don't remember the name of the hot sauce but it's used at Sushi restaurants and you can buy it in China town. Very yummy stuff. It also has a green top but I don't think it's as powerful as the stuff you describe Hemlock.

Edit: I guess it is that sauce. I will say that I use it sparingly. I made the mistake once of adding a seemingly harmless amount to a slow cooker Chili. Forgot to anticipate the increased heat factor for that stuff simmering for 8 plus hours.